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Sodium Benzoate
Description:white granules, crystalline powder or flakes. Odorless or with slight odor of benzoin. Stable in the air. Extremely easily soluble in water (53.0g/100ml,25℃). Soluble in ethanol (1.4g/100ml).pH of aqueous solution is 8. Its fermentation resistanc eand sterilizability are weaker than those of benzoic acid. When pH is at 3.5, 0.05% solution can completely resist the growth of yeast. When pH is at 6.5, concentration above 2.5% is needed. Uses:Preservative; biocide resisting agent. 1.... -
Vitamin c Powder Ascorbic Acid
Specification cation:GB14754-2010,BP/EP/CP/USP/E300/FCC7 Packing Size: 25KG/Carton Technical Data Sheet (TDS) of Ascorbic Acid (Vitamin C) Commodity:C Ascorbic Acid Chemical name:(5R)-5-[(1S)-1,2-dihydroxyethyl]-3,4-dihydroxfuran-2(5H)-one Chemical Formula: C6H8O6 Molecular Weight: 176.1 Appearance:White or almost white, crystalline powder or colorless crystals, becoming discolored on exposure to air and moisture. Solubility: Freely soluble in water, sparingly soluble in ethanol (96%). Meltin... -
Sodium Dehydroacetate
Package 25kg/bag or according to the requirement of clients. Shipping By ocean/courier/air Storage Stored in a cool place. Keep the container closed and stored in a dry, ventilated place. Sodium dehydroacetate is an antibacterial agent with high safety, wide antibacterial range and strong antibacterial ability. It is less affected by the acidity and alkalinity of food, and it can maintain high antibacterial effect under acidic or slightly alkaline Chemicalbook conditions. Its antibacterial a... -
Nisin
Nisin is a food preservative which is well-known around the world.Since Nisin (also known as Streptococcus lactic peptide) is a polypeptide, it is rapidly inactivated in the intestine by digestive enzymes after consumption, Extensive micro-biological tests have not shown any cross resistant. Nisin possesses antimicrobial activity against a wide range of Gram-positive bacteria and their spores which causes food spoilage, and especially inhibits the heat-resistant bacilli, such as B. Stearother... -
Sodium Diacetate
Sodium diacetate is white crystal with acetic acid odor, easy to absorb moisture, very soluble in water, heated to above 150 ° C decomposition, flammable, stable under cool and dry conditions. Sodium diacetate mainly relies on the decomposed molecular acetic acid to have an antibacterial effect, which has good inhibition ability against bacteria and mold. Sodium diacetate belongs to the unspecified ADI substance and is designated as GRAS substance by the US FDA. Sodium diacetate is a molecula... -
Calcium Acetate
Calcium Acetate price as the food additive is white needle-like crystals, granules or powder. Slight acidodor. Slightly bitter taste. Vulnerable to moisture. Below 150 °C does not lose all moisture, such as heat to 160 °C, decomposition into acetone and iodine, calcium. Soluble in water, slightly soluble in ethanol. 0.2mol/L aqueous solution of pH 7.3. Packaging & Shipping Packing: 25kg packed in paper-drums, carton, bags. Shipping: EMS,DHL,By Sea ,etc. According to negotiation 1. Calcium... -
Sodium Erythorbate
Sodium Erythorbate Packaging 25KG/ carton Sodium Erythorbate Storage keep low-temperature drying and avoid sunlight Sodium Erythorbate is White crystalline powder,Slightly salty. It is quite stable in the air in a dry state. But in solution, it will deteriorate in the presence of air, trace metals, heat and light. Melting point above 200 ℃ (decomposition). Easily soluble in water (17g / 100m1). Almost insoluble in ethanol. The pH value of the 2% aqueous solution is 5.5 to 8.0. Used as food...
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